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‘It feels like more is on the line’ – How gravel has infiltrated WorldTour racing, and what the pros really think of it

TROYES, FRANCE - JULY 07: (L-R) Tim Wellens of Belgium, Tadej Pogacar of Slovenia - Yellow Leader Jersey, Marc Soler of Spain and UAE Team Emirates, Egan Bernal of Colombia and Team INEOS Grenadiers and Hugo Houle of Canada and Team Israel - Premier Tech compete passing through a gravel strokes sector during the 111th Tour de France 2024, Stage 9 a 199km stage from Troyes to Troyes / #UCIWT / on July 07, 2024 in Troyes, France. (Photo by Bernard Papon - Pool/Getty Images)

Sterrato, ribinoù, caminos de olivos. Call them what you like, the gravel sectors we see littered into road races are simultaneously an eye-catching feature, a hazardous obstacle, and an opportunity to flex some multi-disciplinary bike handling skills during the road racing season.

While races that feature cobbled roads have formed a mainstay of the road racing calendar throughout the sport’s history thanks to the significant influence of French and Belgian cycling culture, gravel (with the odd exception) is a more contemporary addition to the ever-broadening menu of surfaces on which to do battle on two wheels.

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